Saturday means garage sales and that means… yep, you got it: a shot at redemption for Solid State Kitchen Bling. In this case, an Olympia Model 110 Lusso pasta maker (“la macchina ideale per fare la pasta”). Arianne suggests that this calls for a photo documentary. So be it. Fetch the vino, cue the Louis Prima, crack open that box of addictive little Italian wafer things (thank you, Maverick Mart). Let’s get started, follow the steps by clicking below:

For the sauce, a simple tomato and basil and zukes and shrooms and spinach (which we forgot to add to the pasta dough!) and precisely one, halved meatball (my concoction).

But the test, the real test, is the pasta itself (drumroll please…)

…

…aaand we’re good. Whew, we’re on for pasta. Thank you, Brevattata! Thank you, garage sale. Thank you, Saturday.

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